Rambutan fruit

Nutritive value per 100 g

• Energy 75 kcal
• Carbohydrates 16.02 g
• Protein 0.46 g
• Cholesterol 0 mg
• Dietary Fiber 0.24 g

Vitamins

• Vitamin C 30 mg

Minerals

• Calcium 10.6 mg
• Phosphorus 31 mg